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It is the most exquisite part of light or albacore tuna and belongs to its belly area. What gives it a more intense, fine and delicate taste is the proportion of fat it contains. It’s also characterised by its soft texture and the layers of its flesh.

A true pleasure that the sea brings us.

Benefits

  • Tuna belly contains a great amount of protein, with a high biological value, as well as polyunsaturated fatty acid, ideal for the reduction of heart disease risk.
  • In addition, it has a great deal of phosphorus, thiamine, niacin, vitamin B6, vitamin B12 and vitamin D.